• Skip to main content
  • Skip to primary sidebar
Chicken Vibes logo
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • Recipes
    • Chicken Thighs
    • Chicken Legs
    • Chicken Wings
    • Chicken Breasts
    • Whole Chicken
    • Marinades and Seasonings
  • About
  • Privacy Policy
  • Contact
  • ×

    Home » Chicken Breasts » How to Mince Chicken (Ground Chicken)

    How to Mince Chicken (Ground Chicken)

    Published: May 5, 2021 · Modified: Jun 30, 2021 by Kemi · This post may contain affiliate links ·

    Sharing is caring!

    38 shares
    Jump to Recipe - Print Recipe

    Want to know how to mince chicken at home in easy, quick steps? This homemade ground chicken is made without a meat grinder and it's simple to make. Let me show you how to mince chicken using a food processor, or blender.

    minced chicken on agrease proof paper lined plate.

    What is Chicken Mince (Ground Chicken)

    Chicken mince or minced chicken is also known as ground chicken. It is finely chopped cut of chicken that is a leaner alternative to beef mince. Skinless boneless chicken thighs or breasts or a mix of both are commonly used to make it.

    It is usually commercially done in a meat grinder but can be made at home in a food processor, blender, meat grinder, or by hand. It can be either white meat or dark meat depending on the chicken parts used.

    Why mince chicken at home

    Knowing how to mince chicken at home will save you time and money as it's cheaper than buying in-store and you can quickly make it in the comfort of your home.

    It is easy to grind chicken and you know what's in your mince.

    It's convenient as you can bring some chicken breast or thighs out of the fridge or freezer and make minced chicken than having to travel to the store to get it.

    You use whatever boneless chicken part you like to make it. You can mix chicken breasts and boneless chicken thighs which makes it more juicy and tasty than using chicken breasts only.

    By making your chicken mince at home, you're sure of the quality and freshness.

    ground meat on a plate.

    Ingredients

    You only need just chicken to make it. However, you can add seasoning to it when mincing. I personally prefer to mince it plain.

    Chicken - chicken breasts or boneless chicken thighs

    Salt (Optional)

    Pepper (Optional)

    Ingredients displayed.

    How to Mince Chicken

    Choose the cut you want to mince, rinse and pat dry.

    Using a sharp knife or kitchen scissors, cut the chicken into 1-2 inch cubes.

    Arrange the cut chicken on a plate or tray and put it in the freezer to chill for 20 minutes. 

    diced frozen chicken on a plate.

    Bring out the chicken when it's firm but not frozen, then put some of it in the food processor.

    chicken cuts in food processor.

    Process for 1-2 minutes or till chicken is grounded or minced to your desired texture.

    minced chicken in a food processor.

    Transfer the mince into a clean bowl or grease proof paper.

    Repeat above steps till all chicken used up.

    Use it immediately or store it in the freezer till ready to use.

    Mince it in a Blender

    Can you mince meat in a blender? Yes, you can. Follow the steps detailed below:

    Choose the chicken cut, rinse and pat dry.

    Using a sharp knife or kitchen scissors, cut the chicken into 1-2 inch cubes.

    Arrange the cubed chicken on a plate or tray and put it in the freezer to chill for 20-30 minutes.

    Bring out the chicken when it's firm but not frozen, then put few of it in a blender.

    Blend for 1-2 minutes or till chicken is grounded to how you want it.

    Transfer it into a clean bowl or grease proof paper.

    Repeat above steps till all chicken used up.

    the outcome displayed on a plate.

    How to use

    There are loads of recipes that call for minced chicken and I will be sharing them with you in due course. Some of the recipes you can use it for include:

    Chicken meatballs

    Burgers

    Chicken Sausage rolls

    Meatloaf

    Chicken pie

    Mince sauce

    How to Store

    Put in an airtight container or ziploc bag (You can also wrap in a grease proof paper before putting in the ziploc) and store it in the fridge for up to 4 days.

    To store in the freezer: If not using within 4 days, store it in the freezer where it will last for up to 6 months. When ready to use, bring out of the freezer and put in the fridge overnight to thaw or put on the countertop to defrost then cook as normal.

    Tips

    • Wash kitchen scissors, knives, chopping boards, or any tools used immediately after use to avoid harmful bacteria spreading and causing food poisoning.
    • Don't cut too big so it's easy to mince in the food processor or blender.
    • When you put it in the freezer, remember it's to firm it up but not freeze.
    • If using a blender, make sure it's a powerful one so it doesn't damage your blender.
    • It can be used for stews, sauce, soups, burgers, meatballs and more.
    minced chicken on agrease proof paper lined plate.

    More Easy Chicken Recipes

    Simple chicken seasoning

    Spicy chicken wings

    Spicy chicken drumsticks

    Teriyaki chicken thighs

    Thanks for visiting. If you find this post helpful, please rate it 5 stars and leave a comment. If you don't want to miss any of our posts Subscribe to the blog for free weekly recipes in your email. Also, follow us on Instagram and Pinterest.

    Help me out please, Kindly pin this or share on your facebook page or group.

    minced chicken on agrease proof paper lined plate.

    How To Mince Chicken (Ground Chicken)

    Kemi
    Want to know how to mince chicken at home in easy, quick steps? This homemade ground chicken is made without a meat grinder and it's simple to make. Let me show you how to ground chicken using a food processor, or blender.
    5 from 4 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    mince time 10 mins
    Total Time 20 mins
    Course Side Dish
    Cuisine American, British, Indian, Mediterranean
    Servings 1
    Calories 516 kcal

    Equipment

    • Food Processor or Blender
    • Knife or Kitchen scissors
    • Spoon
    • Tray

    Ingredients
      

    • 500 g Chicken
    • Salt Optional
    • Pepper Optional

    Instructions
     

    • Choose the cut you want to mince, rinse and pat dry.
    • Using a sharp knife or kitchen scissors, cut the chicken into 1-2 inch cubes.
      Arrange the cut chicken on a plate or tray and put it in the freezer to chill for 20 minutes. 
    • Bring out the chicken when it's firm but not frozen, then put some of it in the food processor. Process for 1-2 minutes or till chicken is grounded or minced to your desired texture.
    • Transfer the mince into a clean bowl or grease proof paper.
      Repeat above steps till all chicken used up.
    • Use it immediately or store it in the freezer till ready to use.

    Notes

    Tips
    • Wash kitchen scissors, knives, chopping boards, or any tools used immediately after use to avoid harmful bacteria spreading and causing food poisoning.
    • Don't cut too big so it's easy to mince in the food processor or blender.
    • When you put it in the freezer, remember it's to firm it up but not freeze.
    • If using a blender, make sure it's a powerful one so it doesn't damage your blender.
    • It can be used for stews, sauce, soups, burgers, meatballs, and more.

    Nutrition

    Calories: 516kcalProtein: 45gFat: 36gSaturated Fat: 10gTrans Fat: 1gCholesterol: 180mgSodium: 168mgPotassium: 454mgVitamin A: 336IUVitamin C: 4mgCalcium: 26mgIron: 2mg
    Keyword how to ground chicken, how to mince chicken
    Tried this recipe?Let us know how it was!

    « Easy Spicy Chicken Wings Recipe
    Chicken Bolognese Recipe »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Kemi,

    Welcome to ChickenVibes. Here on Chicken Vibes, you will find easy, tasty chicken recipes that i and my family make and eat.

    you'll find easy chicken recipes that are delicious and mostly quick! If you are looking for the best recipes, this is the place for you. 

    Expect chicken recipes from salads, to one pot chicken dinners, air fryer chicken recipes, instant pot chicken recipes, stovetop, slow cooker chicken recipes, and much more. 

    You will love it here as we promise to post only tested, true, and trusted recipes that don't compromise on taste. 

    More about me →

    Popular

    • Oven Baked Chicken And Potatoes Recipe
    • Boneless Chicken Breast Dinner Ideas
    • Boiled Frozen Chicken (How To Boil Frozen Chicken Breasts)
    • Marinated Chicken In Air Fryer

    Stove top Recipes

    boiled frozen chicken breasts served on a white plate.

    Boiled Frozen Chicken (How To Boil Frozen Chicken Breasts)

    yellow rice and chicken in a pot.

    Chicken and Yellow Rice Recipe

    chicken on skewers displayed on a white plate.

    Chinese Chicken On A Stick Recipe

    chicken skewers on a white plate.

    Best Chicken Skewers Recipe

    Oven Baked

    baked chicken and potatoes in a baking pan.

    Oven Baked Chicken And Potatoes Recipe

    chicken on skewers displayed on a white plate.

    Chinese Chicken On A Stick Recipe

    chicken skewers on a white plate.

    Best Chicken Skewers Recipe

    chicken bites served on a white plate.

    Chicken Bites Recipe

    See More →

    Instant Pot

    chicken and rice in instant pot.

    Instant Pot Chicken Thighs and Rice

    Cooked frozen chicken wings in instant pot displayed.

    Instant Pot Frozen Chicken Wings

    • Home
    • About
    • Privacy Policy
    • Contact

    Footer

    ↑ back to top

    About

    • About Chicken Vibes
    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! to get emails of new posts and updates

    Contact

    • Contact us
    • Work with us

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2021 ChickenVibes

    38 shares