Chicken Wings Seasoning Recipe (Wings Dry Rub)
Easy chicken wings seasoning recipe that’s made with a few dried herbs and spices, this wings dry rub will make your chicken dish flavorful, and delicious. It takes 5 minutes to put together which makes it quick and simple. Let me show you how to make it.
Chicken wings deserve its own special seasoning and this recipe gives you the best dry rub for wings. It is sugar-free and way better than store bought.
Season your wings with this seasoning then fry, grill, or bake them and you have aromatic, flavorful wings that are great as appetizers or main dishes.
Chicken Wings Seasoning Recipe (Wings Dry Rub)
This chicken wings seasoning recipe is simple and so good. It’s a wings dry rub you should have in your kitchen cupboard at all times.
It requires only a few ingredients to make, they are cheap and readily available pantry ingredients.
It makes use of clean natural ingredients with no artificial flavoring or coloring.
This wings seasoning recipe is plant-based, vegetarian, and vegan. It is a healthy seasoning that is free of salt, and msg.
It takes 5 minutes to put together and you have aromatic seasoning for your wings.
You can also use this chicken wings dry rub for other chicken parts.
It stores well with a long expiry date so can be made ahead.
Ingredients
Paprika
Oregano
Thyme
Cayenne Pepper
Cumin
Garlic powder
Onion powder
Parsley
How to make Chicken Wings Seasoning (Chicken Wings Dry Rub)
Dry all the utensils you’ll be using to make it.
Add all the ingredients into a bowl. Mix till well combined.
Put in a spice jar or airtight container.
Store in a cool place.
How to Season Chicken Wings
Pat chicken wings dry
Add wings into a bowl.
Add in the seasoning. Mix till wings are covered in seasoning.
Cover with clingfilm and put in the fridge to marinate for 60 minutes or more.
How Much To Use and What To Use On
For every 1 kg chicken wings, use 2 tablespoons of this wings seasoning. So if making 2 kg that’ll be 4 tablespoons.
You can use this wings dry rub to season oven-baked, air fried, boiled chicken wings, and more. Some chicken wings recipes you can use on are:
How To Store
After mixing the seasoning, put it in a spice container or any other airtight container and store it in a cool dry place away from direct sunlight.
It will store for 6 months or longer depending on the expiry date of the individual seasoning used.
The rule is to go with the nearest expiry date of the ingredients used.
Tips for Making Chicken Wings Dry Rub
- Dry all tools to be used.
- Make in small batches to keep fresh.
- Sugar is optional and can be omitted from the ingredients if you prefer.
More Easy Recipes
If you find this post helpful, please rate it 5 stars and leave a comment below. If you don’t want to miss any of our posts Subscribe to the blog for free weekly recipes in your email. Also, follow us on Instagram and Pinterest.
Chicken Wings Seasoning Recipe (Wings Dry Rub)
Ingredients
- 2.5 tablespoons Paprika
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 tablespoon Parsley
- 1/2 tablespoon Oregano
- 1/2 tablespoon Dried Thyme
- 1 teaspoon Cumin
- 1 teaspoon Cayenne Pepper or to taste
- 1 tablespoon Granulated Sugar Optional
Instructions
- Dry all the utensils you'll be using to make it.
- Add all the ingredients into a bowl. Mix till well combined.
- Put in spice jar or airtight container. Store in a cool place.
Notes
- Dry all tools to be used.
- Make in small batches to keep fresh.
- Sugar is optional and can be omitted from the ingredients if you prefer.
Absolutely delicious. Thank you!
i just added 1/4 oil to the dry rub, mixed it up, mixed some flower & corn starch into the airfry at 370 for a half hour great wings”””””””
great