Chicken Fajita Seasoning Recipe
Homemade chicken fajita seasoning recipe! This fajita seasoning for chicken is packed full of flavor and will give your food an amazing aroma and taste. It's made with few ingredients and is quick to make with less than 5 minutes hands-on time. Let me show you how to make the best fajita spice mix.
Equipment
- Measuring spoons
- Mixing bowl
- Spice container
Ingredients
- 1 tablespoon Chili powder
- ½ tablespoon Ground Cumin
- ½ tablespoon Paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion granules
- ½ teaspoon Cayenne pepper pepper or to taste
- 2 teaspoons Sugar optional
Instructions
- Here's how to make fajita seasoning for chicken:Dry the mixing bowl and measuring spoons.
- Measure all the ingredients into the bowl. Mix till well combined.For a smooth blend, pour the mix into a dry mill and blend (This step is optional and not necessary but it makes the mix well combined and gives a smoother texture).
- Label and store in an airtight spice jar or container.
Notes
- Dry all tools before use.
- Adjust the cayenne pepper to suit your taste. If you want the blend to be spicy, add a bit more.
- Store seasoning in an airtight container and also keep away from sunlight.
- Don't pour directly over steam from the spice jar to avoid moisture getting into the jar.
- Make in small batches to avoid storing for too long and to keep freshness.
Nutrition
Calories: 21kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 35mgPotassium: 74mgFiber: 1gSugar: 2gVitamin A: 743IUVitamin C: 2mgCalcium: 17mgIron: 1mg
Tried this recipe?Let us know how it was!