Best Chicken Wings Marinade Recipe
Kemi
This is the best chicken wings marinade recipe. This marinade for wings is super easy, and quick to make taking only 5 minutes to prepare. It tenderizes chicken, makes them flavorful, and delicious.
Prep Time 5 minutes mins
Total Time 2 minutes mins
Course Condiments
Cuisine American, Australian, British
Servings 1
Calories 239 kcal
1.5 teaspoons Paprika 1 teaspoon Parsley 1 tablespoon Soy sauce ¼ teaspoon Black pepper or cayenne ½ teaspoon Garlic powder ½ teaspoon Onion granules 2 tablespoons Lemon juice 1.5 tablespoons Olive oil ½ tablespoon Sugar Salt ¼ teaspoon Cumin optional
In a bowl, add the paprika, parsley, garlic powder, onion granules, soy sauce, brown sugar, black pepper, olive oil, salt, and lemon juice.
Mix all the ingredients till well combined.
Wings marinade is ready for use.
The quantity made in this post will marinate 1kg (2lb) of chicken. If you need more than that, you can double or triple the recipe.
Substitute black or cayenne pepper for any other type of ground pepper.
The marinade can be made ahead and stored in the fridge for 24 hours or in the freezer for up to 3 months.
Marinate chicken wings for at least 2 hours to get them infused with the flavors.
Calories: 239 kcal Carbohydrates: 12 g Protein: 3 g Fat: 21 g Saturated Fat: 3 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 15 g Sodium: 1009 mg Potassium: 123 mg Fiber: 1 g Sugar: 7 g Vitamin A: 246 IU Vitamin C: 25 mg Calcium: 17 mg Iron: 1 mg
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